Farms · Daily Operations · Basic
Complete the pre-milking section before the first cow enters. Follow the milking procedure for every cow. Complete post-milking before leaving the parlour.
A pre-milking and during-milking checklist for dairy farm parlour operators. Covers parlour hygiene and setup, equipment readiness, cow preparation procedures, milking technique, and post-milking tasks including teat dipping and equipment flushing.
Consistent milking procedures directly affect milk quality, somatic cell counts, and udder health. This checklist ensures every operator follows the same routine — especially important when relief milkers or new staff are working the parlour.
This checklist template is provided as a general-purpose resource and is not tailored to the regulatory requirements of any specific country, region, or jurisdiction. It is the responsibility of each organisation to review and adapt this template to ensure compliance with all applicable local laws and regulations. Miratag does not accept liability for any inaccuracies or omissions, or for any actions taken based on this template.
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